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BACON WRAPPED SMOKIES Recipe

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This recipe for BACON WRAPPED SMOKIES is from Tummy Yummy's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz Little Smokies
12 oz thick-cut bacon
¾ cup packed brown sugar
½ cup butter (melted)
Directions:
Directions:
Preheat oven to 400º.
Line a baking sheet with foil.
Cut each bacon slice in to 3 pieces.
Wrap each bacon piece around a smokie don't wrap too tight!
Secure with a toothpick and place on foil-lined baking sheet. Repeat with the rest of the bacon & smokies.
Mix ¼ cup of the brown sugar with butter and pour evenly over the smokies, use the remainder of the brown sugar and sprinkle evenly on top
Bake for 20-25 minutes until the bacon is browned and the sugar is melted.

 

 

 

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