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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

MUSHROOM AND SWISS BURGERS Recipe

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This recipe for MUSHROOM AND SWISS BURGERS is from Tummy Yummy's!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can golden mushroom soup
1 can sliced mushrooms
1 teaspoon Worcestershire sauce
1lb ground beef
½ teaspoon accent flavor enhancer
½ teaspoon lawyer’s seasoning
¼ teaspoon pepper
4 slices Provolone cheese
Mayonnaise
Garlic butter
Directions:
Directions:
In small on low heat mix Worcestershire sauce and mushroom soup and mushrooms bring to a simmer
In small bowl mix beef accent, Lawry’s, & pepper make into 4 patties and cook to your desired wellness
Butter the buns with mayonnaise and garlic butter, place cooked patties on bun top with cheese and spoonsful of mushroom sauce

 

 

 

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