Merlino's Lasagna (Nannys Christmas Lasagna) Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 box of Barilla lasagna 1 1/2 pounds of ground beef 2 cloves of garlic chopped fine 1/2 onion chopped fine 7 cups of tomato sauce 2 tbsp of olive oil 2lbs of Ricotta cheese 1 egg 2 lbs of grated mozzarella 1 cup of pecorino Romano cheese Salt Pepper
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Directions: |
Directions:Place 2tbsp of olive oil in a pan with onions and garlic and cook until translucent 2. Add ground beef and season with salt and pepper 3. Cook meat and then drain the liquid 4. Add 1 1/2 cups of tomato sauce to the meat and mix well 5. Take the ricotta and place in a bowl, add salt, pepper, 1/2 cup of grated cheese and 1 egg. Mix well 6. Cook and cool pasta (cool using cold water) 7. Assemble lasagna in a 1/2 hotel pan 8. Wrap top of pan with foil 9. Bake on 375 for 1 hour
Layers
1. Place Pasta on bottom of pan 2. Sprinkle a little mozzarella on the noddles 3. Cover bottom with 1/2 the meat 4. Place tbsps of ricotta over the meat 5. Cover ricotta lightly with tomato sauce 6. Sprinkle grated cheese over sauce 7.Cover sauce with mozzarella 8. Place a layer of pasta over the first layer and repeat steps for second layer 9. Fold in sides to top and your ready to bake |
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Number Of
Servings: |
Number Of
Servings:10 |
Preparation
Time: |
Preparation
Time:2 hours |
Personal
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Personal
Notes: Miss you Nanny........
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