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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Granny's Pecan Pie Recipe

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This recipe for Granny's Pecan Pie is from Avondale Baptist Church Cookbook 2024, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 c. dark Karo syrup
1 c. sugar
2 Tbsp. melted butter
1/4 tsp. salt
2 Tbsp. plain flour
1 1/2 c. chopped pecans
1 tsp. vanilla
1 deep dish pie crust, 9 in unbaked
Directions:
Directions:
Mix ingredients together, adding in the pecans last. Pour into pie crust. Bake at 400º for 15 min. Lower temp to 350º and bake for another 35-45 min or until filling is set but still a little jiggly in the middle.

 

 

 

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