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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Cajun Baked Fish Recipe

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This recipe for Cajun Baked Fish is from Tommie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 stick Butter and more for pan
1 Tbsp Worcestershire
1 Tbsp Lemon pepper
1 Tbsp Garlic powder
1Tbsp Cajun seasoning (slap ya mama)
1-2 lbs Tilapia

Directions:
Directions:
Heat oven to 350 degrees.
Coat the bottom of glass oven safe pan with butter. Place fillets all around the pan as many as you can fit.
Melt some butter add the Worcestershire ,mix it up, then drizzle it on the Fish and spread with a brush. Sprinkle Garlic powder,Lemon Pepper and Cajun seasoning on top of fish.
Bake at 350 degrees for about 15 minutes, then switch it to broil for a little bit. Say 5 minutes, but Watch closely so not to burn it.

Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30-45
Personal Notes:
Personal Notes:
Use your best judgment. If you like a lot of flavor put a little extra,if not then a little less.
After you cook it the first time you will know how much to put.
Keep in mind you can always sprinkle a little more when it’s on your plate but hard to remove it.

This will pair good with roasted potatoes, Mac and cheese.
So enjoy.

 

 

 

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