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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Grandma's Cole Slaw Recipe

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This recipe for Grandma's Cole Slaw is from JO's RECIPE BOX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 to 2 heads cabbage, shredded
2 green peppers, chopped
1 can water chestnuts
2 onions, chopped

1 tsp. celery seed
1 c. white sugar
½ c. vegetable oil
1 c. white vinegar
1 tsp. salt
1 tsp. black pepper
Directions:
Directions:
In medium-sized pan, combine sugar with oil, vinegar, salt and celery seed. Bring to boil for 2 min. Let mixture cool and add black pepper.

Shred the cabbage, and dice the onions and green peppers; combine in large bowl. Pour the vinegar solution over the top of the vegetables and stir. Refrigerate.

 

 

 

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