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"Those who forget the pasta are condemned to reheat it."--Unknown

Pizza crust Recipe

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This recipe for Pizza crust is from The Rewinkel Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c. Flour up to 3 c. ½ c. Milk
2¼ tsp yeast. 1 tsp. Salt
¾ c. Hot water. 1 tsp. Sugar

Whisk water, milk and yeast until bubbly. Add salt and sugar. Add flour little by little. Knead 25 minutes. Use as little extra flour as possible. It will be hard to work at first but will develop a nice bounce. If making a cast iron skillet use half recipe. If using grill 28 minutes at 350º

Directions:
Directions:

 

 

 

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