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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Lefsa Recipe

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This recipe for Lefsa is from Let's Dig In!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups mashed potatoes
2 cups flour
1/4 cup, melted, margarine, or butter
1 teaspoon salt
1 tablespoon sugar
1/4 cup condensed milk
Directions:
Directions:
Mix first three ingredients. Work in salt and sugar with first three ingredients and add condensed milk. Cool overnight.

 

 

 

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