Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Granny's Cornbread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Granny's Cornbread is from Family Fellowship Fare, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. whole buttermilk
1 large egg
1 tbsp. vegetable oil
1 3/4 C. self-rising cornmeal (I prefer White Lily)
Directions:
Directions:
Heat iron skillet, or muffin pan, or cornstick pan that is well greased at 450º for 5 minutes. Whisk together first 3 ingredients in large bowl until blended. Stir in cornmeal. Spoon batter evenly in desired pan. Bake at 450º for 15-18 minutes or until golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!