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Easy Mini Egg Quiches Recipe

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This recipe for Easy Mini Egg Quiches is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 large eggs
1 tablespoon grated onion or onion powder
1/2 cup chopped ham
1/2 cup heavy cream
1 cup grated cheese
2-3 sheets puff pastry
Directions:
Directions:
Instructions:
1. Preheat the oven to 400°F.
2. Grease a muffin pan.
3. In a bowl, beat the eggs, heavy cream, grated onion, and season with salt and pepper using a fork until well-combined.
4. Cut and line each muffin hole with puff pastry.
5. Divide the chopped ham and 1/2 grated cheese into the muffin holes, then spoon in the egg mixture. Top with the rest of the cheese.
6. Bake for 20-25 minutes or until the quiches are golden and set.

 

 

 

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