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Horny Toads (oatmeal raisin cookies) Recipe

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This recipe for Horny Toads (oatmeal raisin cookies) is from JO's RECIPE BOX, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ c. (1½ sticks) butter, softened
1 c. white sugar
2 eggs
⅓ c. milk
1 tsp. baking powder or soda
1 tsp. cinnamon
¼ tsp. salt
1 tsp. vanilla
1 c. + 2 Tbsp. all purpose flour
1 c. raising (coated in flour)
2 c. oatmeal
Directions:
Directions:
Preheat oven to 375 degrees F.

In large mixing bowl, cream butter and sugar; add eggs and beat until fluffy. Add milk, baking powder/soda, cinnamon, salt, vanilla, and flour. Stir in by hand the raisins and oatmeal.

Refrigerate for 2 hrs. or overnight.

Bake at 375 for 15 to 20 min. on greased cookie sheet.
Number Of Servings:
Number Of Servings:
3 to 4 doz.
Personal Notes:
Personal Notes:
These were Mark's dad's favorite cookies. ~Joanne
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