"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Delight Pie Recipe

  Tried it? Rate this Recipe:


This recipe for Chocolate Delight Pie, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Added: Monday, February 27, 2006


3/4 c. margarine melted
1 1/2 c. flour
13 oz. container of Cool Whip
3/4 c. chopped pecans
8 oz. pkge. cream cheese
1 c. powdered sugar
1 lrge. pkge. chocolate "instant" pudding
3 c. milk

Mix margarine, flour, pecans. Press into 13 x 9 inch pan. Bake at 375 for 15 minutes. Cool. Mix cream cheese, sugar, and one half of the cool whip-when crust is cool spread on mixture & chill.

Mix pudding & milk-beat on meduim speed for 2 minutes-spread over chilled mixture-spread remaining half of cool whip on top. Refrigerate.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!