Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Grandma Donna's Banana Cream Pie Filling Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Donna's Banana Cream Pie Filling is from Katie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup sugar
¼ cup cornstarch
½ tsp salt
3 cups milk
4 egg yolks, slightly beaten
2 Tbsp butter, softened
1 Tbsp vanilla
2 large bananas
Directions:
Directions:
In a saucepan, combine sugar, cornstarch and salt. In a separate container, blend milk and egg yolks. Gradually stir milk mixture into sugar mixture. Cook over medium heat, stirring constantly until it thickens and boils. Boil and stir 1 minute. Remove from heat and add vanilla and butter. Cool to room temperature. Slice bananas in baked pie shell and pour filling over top. Top with whipped cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

26W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!