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SPRIT (SWEDISH COOKIES) Recipe

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This recipe for SPRIT (SWEDISH COOKIES) is from The Mary Cloyd Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
⅔ c. sugar
3 egg yolks, beaten
½ tsp. vanilla
½ tsp. almond or rum extract
2 ½ c. flour
powdered sugar
Directions:
Directions:
Mix. Shape like crescents. Bake 400° for 7 to 10 min, till set but not brown. Sprinkle with powdered sugar while warm.
Number Of Servings:
Number Of Servings:
60-70 cookies

 

 

 

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