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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Granny Smith Apple Dumplings Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 Granny Smith apples cut into slices
3 10 ounce can of refrigerated Crescents rolls
2 sticks of butter
1 cup sugar
1 cup brown sugar
1 tablespoon cinnamon
12 ounces Mt Dew
Directions:
Directions:
Preheat oven to 350 degrees.
Wrap pealed apple slices in crescent rolls and seal edges. Place the wrapped apples in greased 9x13 baking dish.
Mix together butter, sugar and cinnamon in a pot and melt on stove top. Pour melted mixture completely over wrapped apples. Then pour the 12 ounce Mt Dew completely over covered apples. Put in the oven and bake 40 minutes or until golden brown.
Personal Notes:
Personal Notes:
I like to make these in the cast iron skillet but a glass 9x13 pan will work just the same. Remember to peel the apples. And use the Granny Smith Apples.

 

 

 

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