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"The belly rules the mind."--Spanish Proverb

Pistachio Cookies Recipe

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This recipe for Pistachio Cookies is from 2023 RTX DE&I Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:

1 c. sugar
1 c. butter
8 oz. cream cheese
1 tsp. vanilla
1 egg
1 pkg. instant pistachio pudding
2 ¼ c. flour
1 tsp. baking powder
½ tsp. salt
½ pkg. of chocolate chips
Powdered sugar for topping
Directions:
Directions:
Directions:

- Mix sugar, butter, and cream cheese until fluffy.

- Add vanilla, egg and beat well.

- Mix dry ingredients in a separate bowl.

- Add flour mixture into wet ingredients, mix well.

- Add chocolate chips.

- Wrap in seran wrap and put in the fridge for at least 1 hour

- Roll into small, cookie sized balls and bake for 9-10 minute. The bottom edge
should barely be golden brown.

- Put cookies on a cooling rack and let completely cool. Dust with powdered
sugar.

- Shed a tear because your family ate them too fast and now you have to make
some more.

 

 

 

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