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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Gramm Masala Recipe

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This recipe for Gramm Masala is from Virginia's Recipe Favorites including Family and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 tbsp. coriander seeds
2 tbsp. cumin seeds
1 tbsp. black peppercorns
1 tsp. cardamom seeds
1 three-inch cinnamon stick
1 tsp. whole cloves
Directions:
Directions:
Combine all ingredients in a medium skillet and toast over low heat; shaking the pan gently for 1 - 2 minutes. Grind.

 

 

 

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