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World's Best Sugar Cookies Recipe

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This recipe for World's Best Sugar Cookies, by , is from Seasoned with LOVE, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elaine Dack
Added: Saturday, February 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter
1 c. powdered sugar
1 c. granulated sugar
1 c. oil
2 eggs
1 t. vanilla
1 t. almond flavoring
5 c. flour
1 t. soda
1 t. cream of tartar
1/4 t. salt

Directions:
Directions:
Cream together butter and sugars. Add oil, eggs, vanilla, flour, soda, cream of tartar and salt; mix. Roll into balls and place on lightly greased cookie sheet. Press dough balls down with a glass dipped in sugar. Bake at 350 degrees for 10 to 12 minutes.

Number Of Servings:
Number Of Servings:
Makes 8 to 10 dozen small cookies.
Personal Notes:
Personal Notes:
These are a really good sugar cookie that bakes so nice and neat by retaining there shape. They are super tender crisp, and taste devine. I like to press the cookie down on the cookie sheet with a glass that has a design on the bottom. The cookie just looks nicer with the design, but don't let it stop you from making them if you don't have a glass with a design.

 

 

 

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