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Ricotta Cheese Cookies Recipe

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This recipe for Ricotta Cheese Cookies is from Wetzel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ lb. butter
2 cups sugar
3 eggs
4 cups (or more) flour
1 tsp. baking soda
1 tsp. salt
1 lb. ricotta cheese
2 tsp. almond extract
2 tsp. anise extract
powdered sugar
1 tsp. vanilla
milk
anise extract
Directions:
Directions:
Cream butter, sugar and eggs. Sift flour, baking soda, and salt; add to creamed mixture. Add ricotta cheese, almond extract and anise extract. Roll into balls (dough will be sticky; put flour on hands). Bake on a greased cookie sheet at 350º for 12 to 15 minutes. When cool, frost with a mixture of powdered sugar, vanilla, milk and drops of anise extract.

 

 

 

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