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Caramel Graham Cookies Recipe

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This recipe for Caramel Graham Cookies is from LOEA 100th Anniversary Cookbook 1924 - 2024, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup brown sugar (firmly packed)
1 cup chopped nuts (pecans or walnuts)
2 sleeves graham crackers (abt 26), left whole
Directions:
Directions:
Melt butter with brown sugar in saucepan. Boil 2 minutes (only). Add 1 cup chopped nuts. Place whole graham crackers on a baking sheet and pour mixture over the graham crackers and bake at 350º for about 10 minutes. Remove from oven and let cool slightly; cut into squares or rectangle serving size pieces while still warm. Let cool completely before removing from pan.
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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