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Grandma Clarks Roll Out Christmas Cookies Recipe

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This recipe for Grandma Clarks Roll Out Christmas Cookies is from 2002 Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. Flour
1/4 tsp. Baking Powder
1 c. Shortening
1 tsp. Baking Soda

- mix above items together until crumbly.
Then add:
2 eggs
1 c. Sugar
5 T. Milk
1/2 tsp salt
1 tsp vanilla
2 tsp. Nutmeg
Directions:
Directions:
Chill dough at least 30 minutes before rolling out and cutting with cookie cutters.
Bake at 350 degrees.
Note - Grandma and I agreed, rolling them thin and baking them until lightly browned was our favorite way to make these.
Frost and decorate!
Number Of Servings:
Number Of Servings:
I don't know- I always make a double batch

 

 

 

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