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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Farmer's Ice Box Fruitcake Recipe

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This recipe for Grandma Farmer's Ice Box Fruitcake is from Karen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Graham Crackers (Crushed)
Raisins
Nuts (Pecans, brazil nuts, walnuts (You choose but it is best with a mixture of nuts)
Coconut
1 Can Eagle brand sweetened condensed milk
Maraschino Cherries (no pits)
Directions:
Directions:
Using a large bowl mix all ingredients together
Chop nuts and cherries (not to fine)
Place in a wax paper lined container and pack well until solid
Place and store in refrigerator
If needed, may add a little cherry juice to help moisten all ingredients (but not to much)

You want the mixture wet but not soppy!
Personal Notes:
Personal Notes:
Remember this takes a lot of mixing to ensure all ingredients are wet and will hold together.

Be sure to firmly pack the ingredients to make it solid!

 

 

 

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