"Hunger is the best sauce in the world."--Cervantes

Spicy Mustard Dip Recipe

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This recipe for Spicy Mustard Dip, by , is from A Legacy Unforgotten -Womack/Davis Family Heirloom Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
James Womack
Added: Thursday, February 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sour cream
1 cup mayonaise
1/2 cup Dijon mustard
1/2 cup stone ground mustard
salt (to taste)
pepper (to taste)
Dash of hot sauce

Directions:
Directions:
Stir and mix all ingredients well. Great for dipping vegetables and/or bar-be-cued chicken wings.

 

 

 

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