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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Dessert Honey Cookies Recipe

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This recipe for Dessert Honey Cookies is from Recipes from the Back of the Drawer, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups sifted all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 ½ teaspoons mace
1 cup honey
½ cup fresh orange juice
1 cup butter
2 teaspoons vanilla
½ teaspoon grated orange rind
1 cup sugar
Granulated sugar
Directions:
Directions:
Sift together dry ingredients and set aside. Combine honey and orange juice, blend well and set aside. Cream together butter, vanilla, orange rind, and sugar until smooth and well blended. Add dry ingredients alternately with honey mixture, a little of each at a time; mix well after each addition. Cover and chill dough for 2 hours or longer. Work with a small amount of dough at one time, leaving remaining dough in refrigerator. Roll dough about ¼ inch thick on a lightly floured board; cut with 8-inch cutter; using a wide spatula or pancake turner, transfer cookies to baking sheet. Sprinkle surface of each cookie lightly with granulated sugar. Bake in a 350-degree oven 18 to 20 minutes. Transfer to cake rack to cool.

 

 

 

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