"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Anika's Favorite (and easy)Chicken Parmesan Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Anika's Favorite (and easy)Chicken Parmesan, by , is from Donges Bay's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Hitt Family
Added: Thursday, February 23, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4-6 boneless, skinless chicken breasts
1 c. parmesan cheese
1 c. bread crumbs
2-3 eggs
2-3 T. vegetable oil
1 jar pasta/marinara sauce
2-3 c. shredded mozarella cheese

Directions:
Directions:
Combine parmesan cheese and bread crumbs in flat pan ( or on a paper plate). Combine eggs and oil- pour into shallow pie pan.
Dip breasts into egg/oil mixture and then roll in cheese/bread crumbs.
Place breasts in 13x9 pan. Drizzle small amount of vegetable oil over chicken. Bake for 25 minutes at 350. Add pasta sauce to cover breasts. Add shredded cheese. Bake 15- 20 minutes longer. May serve over linguine with additional pasta sauce.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

176W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!