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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Bran Muffins Recipe

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This recipe for Bran Muffins is from Kasch Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. shortening
1 1/4 c. sugar
2 eggs
2 c. buttermilk
1 c. hot water
2 1/2 c. flour
3/4 t. salt
2 1/2 t. soda
3 c. Bran Buds
Optional: raisins, nuts, dates, 2 grated apples
Directions:
Directions:
Cream shortening and sugar, add eggs and beat. Add buttermilk and hot water. Combine dry ingredients and add. Stir in any optional ingrediants you choose and Bake at 375 15-20 min.
This reciept will keep in a covered bowl in the refrigerator for 1 week, bake as needed.

 

 

 

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