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Carrot Ribbon Salad Recipe

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This recipe for Carrot Ribbon Salad is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-5 carrots, shaved (rainbow carrots would be especially delightful)
handful of cilantro, to taste
2 tbsp sesame oil
1 tbsp soy sauce
1 tbsp rice vinegar (can substitute apple cider vinegar)
1 tsp maple syrup
1/2 a lemon, juiced
dash of salt
roasted sesame seeds
Directions:
Directions:
Shave the carrots, long ways, so you have a pile of carrot ribbons in a bowl. Add the rest of the ingredients, and toss in the sesame seeds and cilantro.

 

 

 

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