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Artichoke chili pate Recipe

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This recipe for Artichoke chili pate, by , is from Kasch Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
unknown
Added: Saturday, February 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
cream cheese
sour cream
mayonaise
1 jar marinated artichoke hearts
1 can Artego green chillis -chopped-
parsley
garlic
capers

Directions:
Directions:
Mix equal amounts of cream cheese, sour cream and mayonaise. Add artichoke hearts, drained and chopped, chillis, parsley, garlic and capers to taste.

 

 

 

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