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Chocolate Chip Cookie Pie Recipe

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This recipe for Chocolate Chip Cookie Pie is from Taste of Home And Pinterest Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 9-inch All Butter Pie Crust
½ cup butter, melted
⅓ cup granulated sugar
½ cup packed brown sugar
1 large egg
1 tsp. vanilla extract
½ tsp. baking soda
½ tsp. salt
1½ cups all-purpose flour
1½ cups chocolate chips, plus a few more for sprinkling on top of the pie
Directions:
Directions:
Preheat the oven to 425º. Place the pie crust in the pie plate and crimp the edges as desired. Chill until ready to fill. Add the melted butter to a large bowl, followed by both sugars. Stir with a wooden spoon or use a hand mixer until smooth. Mix in the egg, vanilla, baking soda and salt. Then add the flour and stir until thick. Add the chocolate chips and stir until well mixed. Spread the cookie batter into the prepared pie crust. Sprinkle with about ¼ cup additional chocolate chips on top. Cover the pie with a pie shield and place on the cookie sheet. Bake for 10 minutes at 425º. Then lower the oven temperature to 350º and continue to bake until the cookie is puffed, no longer glossy on the top and light golden brown, about 25 minutes. Cool at least to room temperature before slicing.

 

 

 

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