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Chocolate Raisin Oatmeal Cookies Recipe

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This recipe for Chocolate Raisin Oatmeal Cookies is from The Walkie Talkie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups all purpose flour (spooned and leveled)
1 tsp baking soda
1 tsp salt
1 cup (2 sticks) unsalted butter (room temperature)
3/4 cup packed light brown sugar
3/4 cup granulated sugar
2 large eggs
1 tsp vanilla extract
2 1/2 cups rolled oats
1 1/2 cups raisins (I use dried cherries or cranberries)
1 package (12 ozs) semi-sweet chocolate chips (I use bittersweet chocolate chips)
Directions:
Directions:
Preheat oven to 375º

In a medium bowl, whisk together flour, baking soda and salt - set aside

With an electric mixer, cream butter and sugars until light and fluffy

Add eggs and vanilla - beat until combined - scraping down sides of bowl as needed

Add flour mixture and beat until just combined

Add oats, raisins and chocolate chips - beat until just combined

Drop 32 heaping tablespoons of bater (about 1 1/2 inches apart) onto baking sheets

Bake, rotating sheets halfway through until cookies have spread and are golden brown and soft to the touch (10 - 12 minutes)

Cool 5 minutes on sheets and transfer to a wire rack to cool completely

**If you prefer a crisper texture - bake at 350º for 16 - 20 minutes**

 

 

 

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