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Norweigan Oatmeal Macaroons Recipe

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This recipe for Norweigan Oatmeal Macaroons is from A Cookbook Of A Lifetime, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Butter
1 Cup Sugar
1 Egg, beaten
1 Cup Coconut
½ Cup Almonds, chopped
1 Cup Flour
1 tsp Baking Powder
1½ Cups Oatmeal
¾ tsp. Almond
Directions:
Directions:
Cream butter and sugar. Beat in egg. Add all remaining ingredients. Mix thoroughly. Drop by teaspoons on greased baking sheet. Flatten with sugared glass.
Bake at 350° for 10-12 minutes, until edges are golden brown.

(air bake sheets 15 minutes)

 

 

 

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