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PENUCHE (GRAMA VOGEL) Recipe

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This recipe for PENUCHE (GRAMA VOGEL) is from The OBrien Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups sugar
2 cups brown sugar
1 cup cream
1 cup milk
1 TBSP vanilla
2 TBSP butter
Walnuts (optional)

Directions:
Directions:
Add sugar, brown sugar, milk and cream to a kettle, stir to combine. Cook over low heat until it forms a soft ball. Remove from heat and add the vanilla and butter. Do not stir. Let cool.
When cool, beat by hand with a wooden spoon until creamy. Add nuts, if desired. Pour into a 9x9 pan until set.

 

 

 

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