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Italian Sandwich Cookies Recipe

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This recipe for Italian Sandwich Cookies is from Kim's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Flour (2 1/4 cups)
Eggs ((2 large)
Butter (1 cup softened)
Sugar (3/4 cup)
Vanilla (1 1/2 tsp.)
Almond Extract (1 tsp.)
Milk (1 to 2 tbsp. as needed)
Chocolate Dark Morsels (1 bag)
Sprinkles ( 2 cups ice cream type)
Raspberry Preserves (1 jar seedless)
Parchment or Wax Paper
Directions:
Directions:
Mix all together flour, sugar, eggs, vanilla, almond extract, and butter add milk if to hard to pipe in a pastry bag.
On a cookie sheet grease or line with parchment paper and make 2” lines bake at 350º for 9 to 12 minutes.
When all are cooled spread the raspberry jam on one side and add another to make a sandwich.
Melt chocolate and dip either one side of cookie or both then dip in sprinkles let dry on parchment or wax paper.
Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
1 to 2 hours

 

 

 

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