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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Granny's Rhubarb Crisp Recipe

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This recipe for Granny's Rhubarb Crisp is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 1/2 Cups Rhubarb
1 1/2 Cups Sugar
1 1/2 Cups Flour

Top:

1/2 Cup Brown Sugar
1/2 Cup White Sugar
1/2 Cup Butter
Directions:
Directions:
Preheat oven to 360 º

Mix rhubarb, sugar and flour in the bottom of a 9x13 pan.

Mix the brown and white sugars with cold butter. Can use a fork to mash it together or use your hands to mix it well.

Put topping over the rhubarb mixture and bake at 350º for 40-60 minutes.

 

 

 

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