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TOMBOY COOKIES Recipe

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This recipe for TOMBOY COOKIES is from Frogeye & Beyond Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1⁄3 CUP BUTTER
1⁄2 CUP SHORTENING
1 CUP BROWN SUGAR
1 CUP WHITE SUGAR
1 PKG CHOCOLATE CHIPS
2 EGGS
1 TSP VANILLA
2 CUPS SELF RISING
FLOUR
2 CUPS QUICK OATS
Directions:
Directions:
PREHEAT OVEN TO 375 DEGREES. CREAM BUTTER,
SHORTENING, BOTH SUGARS. THEN ADD EGGS & VANILLA. STIR IN FLOUR. THEN ADD OATMEAL AND
CHOCOLATE CHIPS. BAKE FOR 8 TO 10 MINUTES.
Personal Notes:
Personal Notes:
RECIPE FROM MRS VIOLA WESTON FFOM PIPER CITY, IL

 

 

 

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