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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pam's Christmas Cookie Recipes: Gingerbread Folks Recipe

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This recipe for Pam's Christmas Cookie Recipes: Gingerbread Folks is from The Wright Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
• 1 ½ cups dark molasses
• 1 cup brown sugar
• 2/3 cup cold water
• 1/3 cup shortening
• 7 cups flour
• 2 tsp baking soda
• 1 tsp salt
• 1 tsp allspice
• 2 tsp ginger
• 1 tsp ground cloves
• 1 tsp ground cinnamon
Directions:
Directions:
Preheat oven to 350 degrees. Mix molasses, sugar, water, and shortening. Add flour & remaining ingredients. Mix well, cover & refrigerate at least 2 hours.
Lightly flour a cutting board and roll half of the dough to ¼ inch thickness. Cut out cookies and place on lightly greased cookie sheet. Bake 10-12 minutes. Repeat process with remaining dough. Cool completely and decorate if desired.
Number Of Servings:
Number Of Servings:
2 dozen?
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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