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Cabbage and Kielbasa Recipe

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This recipe for Cabbage and Kielbasa is from The Kellner Family Cookbook over a 96 year Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup of chicken broth
1 onion sliced
1 carrot piled and sliced into 1/4 pieces
16 oz. kielbasa sauage precooked, sliced into 1/2" pieces
1 lb. potatoes, cut into 1/8" pieces
2 tbsp. butter,1 pinch salt and pepper
3/4 head of cabbage cut into thick strips or 1 1/2 x 1 1/2 squares
1 slow cooker
Directions:
Directions:
1. layer broth, onion, carrot, sauage, potatoes and cabbage into slow cooker. Cut butter into pats and lay on top with a sprinkle of salt and pepper.

2. cover and cook on low for 4-6 hours, gently fold together and serve.

Calories 248 per serving.

 

 

 

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