"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Veggie Pizza Recipe

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This recipe for Veggie Pizza, by , is from The Bolme Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Shirley and Rick
Added: Saturday, February 18, 2006


2- 8 oz. cans Pillsbury Quick Crescent Dinner Rolls
½ pkg Hidden Valley dressing mix (buttermilk kind)
2- 8 oz. pkgs cream cheese
1/3 c.miracle whip
½ tsp. dill weed
¼ tsp. garlic powder
black olives
cheddar cheese
cauliflower… or whatever you want.

Spread crescent rolls flat on jelly roll pan. Bake at 375º for 15 minutes.When cool, spread with a mixture of the cream cheese and spices. Top with veggies and cheese.




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