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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Sausage Balls Recipe

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This recipe for Sausage Balls is from The Whitmire Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. sausage
3 1/2 c Bisquick
1 10 oz. package Grated Cheese

Directions:
Directions:
Mix together and form into small balls. Bake at 350 degrees for 15-20 minutes.

 

 

 

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