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Grandma's cream puffs Recipe

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This recipe for Grandma's cream puffs is from The Simpson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup shortening
1/8 teaspoon of salt
1 cup boiling water
1 cup of sifted flour
4 eggs unbeaten
Directions:
Directions:
Add shortening and salt to boiling water and heat until dissolved

Add flour and stir constantly until mixture formed a ball

Remove from heat and add egg one at a time

Mixture will be thick and shiny and breaks from spoon easily

Mold into desired shape either with a cookie scoop or a pastry bag

Bake at 450 degrees for 20 minutes, then reduce heat to 350 degrees and bake for about 20 minutes

Cool and then fill with desired filling

Refrigerate

 

 

 

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