This recipe for Cheesy Crab Burritos, by Aaron Fuoss, is from My Families Favorite Recipes,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 8 oz cream cheese softened 2 c 8 oz cheddar cheese shredded 1 pkg 8 oz imitation crab 8 flour tortillas (10 inch) salsa
In a mixing bowl combine the cream cheese and cheddar cheese. Stir in the crab. Spoon down the center of each tortilla; roll up tightly and place on an ungreased baking sheet. Bake at 350 for 20 min or until heated through. Serve with salsa.
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