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Butterscotch Refrigerator Cookies Recipe

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This recipe for Butterscotch Refrigerator Cookies is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
½ cup granulated sugar
½ cup light brown sugar, packed
1 teaspoon vanilla
2 eggs
2¾ cup flour
½ teaspoon salt
½ teaspoon baking soda
½ cup finely chopped nuts
Directions:
Directions:
Cream butter.
Add sugar, vanilla, and eggs, one at a time and beat until light.
Add sifted dry ingredients and nuts.

Chill for about 2 hours.

Shape into loaves 2 inches square.
Wrap in waxed paper, and chill overnight.

Preheat oven to 400 degrees.

Slice ⅛ thick.
Bake on cookie sheet for 6 to 8 minutes.

Remove to wire racks while hot.
Number Of Servings:
Number Of Servings:
About 6 dozen

 

 

 

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