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Grandma Hingson’s 14 day Sweet Pickles Recipe

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This recipe for Grandma Hingson’s 14 day Sweet Pickles is from Landen Family Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
Day 1 2 cups salt,1 gallon water, boil, pour over cucumbers boiling hot. Let stand 7 days, skimming if needed. Drain and rinse several times.

Day 8 1 tablespoon alum,1 gallon water boil, pour over cucumbers, do this fresh 3 days, rinse well.

Day 11 Heat 6 cups vinegar, 5 cups sugar, 1/3 cup pickling spice, 1 tablespoon celery seed pour over pickles hot.
Day 12 Drain liquid into pot, add 2 1/2 cups sugar, boil again.
Day 13 Drain Liquid into pot and add 1 1/2 cups sugar let it boil down some.
Day 14 Drain Liquid into pot and add 1 cup sugar, let it boil down some more.

Put pickles into jars and pour hot liquid over and put lids on to seal Wipe tops good so it will seal.
Directions:
Directions:

 

 

 

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