Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Grandma Irean's Cabbage & Noodles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Irean's Cabbage & Noodles is from A COLLECTION OF FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp. Crisco
Medium Onion, diced
6 Slices bacon
3 lb. cabbage shredded.
¼ Cup white vinegar
1 Cup chicken broth
1 tsp. salt
1 tsp. sugar
Pepper
½ Package wide egg noodles, cook and drained.
Directions:
Directions:
Heat Crisco in a heavy-duty Dutch oven add bacon, onion & cook over med high heat for 10 minutes or until lightly brown.

Add cabbage & cook covered for 5 min. Add vinegar, chicken broth, salt & sugar. Bring to a boil, cover and cook over low heat for 30 minutes.

Check to see if cabbage is done and if not cook until it is done. Once it is done, add noodles.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
45 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

40W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!