"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Caramel Sweet Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Caramel Sweet Rolls, by , is from My Families Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aaron Fuoss
Added: Monday, February 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c packed brown sugar
1/3 c heavy whipping cream
1/4 c chopped walnuts
1 tube refrigerated breadsticks
2 tbs sugar
1 tsp cinnamon

Directions:
Directions:
In a small bowl combine brown sugar and cream until sugar is dissolved. Spread into a greased 8" square pan. sprinkle with walnuts.
On a lightly floured surface, unroll dough (do not separate). Sprinkle sugar and cinnamon over dough. Reroll starting at short side. Cut along scorded lines. Place cut side down in pan.
Bake at 350 for 25-30 min or until golden brown. Cool 1 min before inverting onto a serving plate. Serve warm.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

528W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!