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FAVORITE ICEBOX COOKIES Recipe

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This recipe for FAVORITE ICEBOX COOKIES is from The Jones Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 cups sifted flour
1½ tsp. baking powder
½ tsp. salt
½ cup butter or shortening
1 cup sugar
1 egg, unbeaten
1 cup nuts, chopped or coconut
1 Tbsp. milk
1 tsp. vanilla

Directions:
Directions:
Sift flour, measure 2 cups, add baking powder and salt. Sift again. Cream softened butter, add sugar gradually, and cream together thoroughly. Add egg, coconut or nuts, milk, and vanilla. Beat well.

Add flour gradually, mixing well after each addition, Divide dough, shape each into a roll 1½" in diameter and roll in wax paper. Chill. Cut slices and bake on ungreased baking sheet.

Bake at 425º for 5 minutes or until done. Makes 8 dozen cookies.

Personal Notes:
Personal Notes:
LaWayne Holeman Boney was the daughter of Cloyce T. & Ernestine King Holeman, and Jim Holeman, her only brother. She was married to Jack Boney, Jr. until his death. They had 3 children, Cathy Boney Jones, Joe Boney, and Steve Boney. She prepared large meals for her family of five and sometimes fed neighbors and friends that helped with gathering and branding the family cattle herd. She prepared so many large meals it was a huge adjustment when her home was an empty nest and the love of her life suddenly died in a car accident.

 

 

 

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