"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Potica Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potica Cake, by , is from Our Mother's Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Louise Jancigar
Added: Sunday, February 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup butter
1 1/2 cups sugar
3 cups flour
4 eggs
1 1/2 teaspoon baking powder
1 1/2 teaspoon baking soda
1 pint sour cream
1 1/2 teaspoon vanilla


NUT MIXTURE
1 cup ground walnuts,
1 teaspoon cinnamon
1 1/2 cup brown sugar
2 tablespoon flour

Directions:
Directions:
Cream butter and sugar. Add eggs one at a time and beat after each egg. Add vanilla. Sift dry ingredients three times and add slowly to cream mixture alternating with sour cream.

Mix the nut mixture together and swirl through the cake mixture. Pour into a well greased angel food cake pan. Bake at 350 for 1 hour 15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1630W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!