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Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from Winter Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Meghan Comer
Added: Sunday, February 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cans apple pie filling or 4 apples, peeled and sliced
1 teaspoon cinnamon
1/3 cup stick margarine, softened
1/2 cup flour
1/2 cup quick cooking oats
3/4 cup brown sugar

Directions:
Directions:
Preheat oven to 350 degrees. Spread pie filling into square pan. Smash butter into dry ingredients with a fork. Sprinkle mixture evenly over apples. Bake about 25 30 minutes until topping is browned. Serve warm with vanilla ice cream, if desired.

 

 

 

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