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Lemon Ice Cream Recipe

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This recipe for Lemon Ice Cream is from GATHER AROUND THE TABLE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 extra large or jumbo eggs
2 1/2 cups sugar
2 tablespoons Sauer's Lemon flavoring
gallon of whole milk or combination of Half and Half and whole milk
Directions:
Directions:
Beat eggs in large bowl of electric mixer on high speed for 2 -3 minutes
Slowly add in sugar and continue to beat on high speed to allow sugar to dissolve.
Add lemon flavoring in and reduce speed of mixer and add milk into mixture. (You will not be able to pour all of the milk into mixture at one time) Pour into large ice cream container and add milk to fill line. Freeze and enjoy!

 

 

 

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