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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Amaretto Cream with Fresh Fruit Recipe

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This recipe for Amaretto Cream with Fresh Fruit is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 egg yolks beaten
1/2 cup sugar
2 tbsp flour
1 cup milk
1 tbsp amaretto
1/4 tsp vanilla extract
Fruit: peach slices, raspberries, pineapple, kiwi, grapes, strawberries, blueberries
Directions:
Directions:
Combine first threee ingredients in sauce pan. Gradually add milk stirring until smooth. Cover over low heat. Stirring occasionally 6-7 minutes. (160 degrees) Remove from heat. Stir in amaretto and vanilla. Cover and chill. Serve with fresh fruit.

 

 

 

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